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A new ASTM International standard will help companies determine the sensory characteristics of products using small groups of people. These small group sensory tests are sometimes called “team tastings,” “benchings,” “informal tastings” or “technical tastings.” ASTM’s committee on sensory evaluation ( E18 ) developed the guide, which will soon be published as E3093. The new standard covers…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Scott Orthey, tel +1.610.832.9730; sorthey@astm.org Release #10772
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Refining, petrochemical, and pipeline companies could benefit from a new ASTM International test method that will help detect quantities of a corrosion-inducing bacteria in water. The real-time detection of such bacteria allows faster and more accurate remediation, which in turn reduces corrosion costs in pipelines and equipment. “Sulfate-reducing bacteria has been identified as a major…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Brian Milewski, tel +1.610.832.9619; bmilewski@astm.org Release #10721
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Harry T. Lawless, professor emeritus (retired) at Cornell University, Ithaca, New York, USA, was honored with the David R. Peryam Award from the ASTM International committee on sensory evaluation ( E18 ). Lawless was recognized for his outstanding contributions to the field of basic and applied science. Lawless, an ASTM International member since 2008, served as a professor at Cornell…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10656
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William Lipps, senior marketing manager environmental/geochemical for Shimadzu Scientific Instruments in Columbia, Maryland, USA has been named the new chair of ASTM International’s committee on water ( D19 ). The committee on water (D19) was formed in 1932 and meets twice a year, usually in January and June, with approximately 120 members attending over four days of technical meetings and a…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10493
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ASTM International’s committee on refractories ( C08 ) is seeking volunteers to help develop a standard for measuring the heat of hydration when installing refractory castables, used to create linings for furnaces and kilns. According to ASTM International member Maurice Cook, the type of test described in the proposed standard ( WK54504 ) was used back in the 1960s but was never officially…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Molly Lynyak, tel +1.610.832.9743; mlynyak@astm.org Release #10479
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William C. Lipps, environmental and geochemical marketing manager with Shimadzu Scientific Instruments, Columbia, Maryland, USA was honored with the Max Hecht Award from ASTM International’s committee on water ( D19 ). Lipps, who joined ASTM International in 1986, was honored for his outstanding service in the advancement of the study of water. The committee has previously honored Lipps with the…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10463
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Joel L. Sidel, senior consultant with QRS-Tragon, Redwood Shores, California, USA, was honored with the David R. Peryam Award from ASTM International committee on sensory evaluation ( E18 ). Sidel, who joined ASTM International in 1967, was honored by the committee for outstanding contributions to the field of basic and applied sensory science. He holds a bachelor’s degree in psychology from…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10429
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ASTM International’s committee on water ( D19 ) presented its top annual award – the Award of Merit – to William C. Lipps, environmental/geochemical marketing manager, at Shimadzu Scientific Instruments Inc., Columbia, Maryland, USA. The prestigious award, which includes the accompanying title of fellow, is ASTM’s highest recognition for individual contributions to developing standards. The…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org R elease #10359
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Pending approval from its board of directors, ASTM International announced yesterday the launch of a new committee focused on creating technical standards and guidance materials for cannabis and its products and processes. Yesterday, about 60 industry representatives, associations, and others convened at ASTM International’s global headquarters near Philadelphia and decided to create a volunteer…, Media Inquiries:, Nate Osburn, tel +1.610.832.9603; nosburn@astm.org, Committee Contact:, Robert Morgan, tel +1.610.832.9732; rmorgan@astm.org Release #10266
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By request from industry, ASTM International will host an organizational meeting to potentially create a new technical committee that develops voluntary consensus standards for cannabis. The no-fee meeting is Tuesday, Feb. 28, at 9 a.m. EST at ASTM International’s global headquarters in, West Conshohocken, Pa., USA. Industry stakeholders and others interested in charting a path towards voluntary…, ASTM Cannabis Organizational Meeting:, Feb. 28, 2017, ASTM International, 100 Barr Harbor Drive, West Conshohocken, PA, 19428-2959 USA, Media Inquiries:, Nate Osburn, tel +1.610.832.9603; nosburn@astm.org, ASTM Staff Contact:, Christine DeJong, tel +1.610.832.9736; cdejong@astm.org Release #10251