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A new ASTM International standard will help companies determine the sensory characteristics of products using small groups of people. These small group sensory tests are sometimes called “team tastings,” “benchings,” “informal tastings” or “technical tastings.” ASTM’s committee on sensory evaluation ( E18 ) developed the guide, which will soon be published as E3093. The new standard covers…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Scott Orthey, tel +1.610.832.9730; sorthey@astm.org Release #10772
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Harry T. Lawless, professor emeritus (retired) at Cornell University, Ithaca, New York, USA, was honored with the David R. Peryam Award from the ASTM International committee on sensory evaluation ( E18 ). Lawless was recognized for his outstanding contributions to the field of basic and applied science. Lawless, an ASTM International member since 2008, served as a professor at Cornell…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10656
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A new standard developed by ASTM International’s leather committee (D31) provides test methods to estimate its longevity. This new test method (soon to be published as D8137) provides a way to evaluate longevity considering everyday atmospheric conditions like smog and corrosive gases. ASTM International member Kadir Donmez, associate director of the leather research laboratory at the…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, David Lee, tel +1.610.832.9681; dlee@astm.org Release #10582
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Yesterday, at ASTM International’s meeting of the board of directors, chairman of the board Dale Bohn presented the committee on ceramic whitewares and related products ( C21 ) top annual award – the Award of Merit – to Bill Griese of the Tile Council of North America, in Anderson, South Carolina, USA. The prestigious award, which includes the accompanying title of fellow, is ASTM’s highest…, Media Inquiries:, Dan Bergels, tel+1.610.832.9602; dbergels@astm.org, , Release #10540
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Bill Griese, director of standards development and sustainability initiatives for the Tile Council of North America in Anderson, South Carolina, USA, will serve a three-year term on the ASTM International board of directors. The Tile Council of North America is an international trade association involved with standards development, product testing, and research. They also represent North…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10462
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Joel L. Sidel, senior consultant with QRS-Tragon, Redwood Shores, California, USA, was honored with the David R. Peryam Award from ASTM International committee on sensory evaluation ( E18 ). Sidel, who joined ASTM International in 1967, was honored by the committee for outstanding contributions to the field of basic and applied sensory science. He holds a bachelor’s degree in psychology from…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10429
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Suzanne Pecore, sensory consultant with P & D Consulting, LLC, in Pasadena, Calif., has received the David R. Peryam Award from ASTM International Committee E18 on Sensory Evaluation . The committee noted Pecore’s continuous and outstanding contributions to the development of sensory evaluation methods and their application to industry. Committee E18 has also awarded Pecore with the Award of…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10079
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Finding and training people to evaluate the characteristics of toothpaste just got easier with a new ASTM International standard ( E2978 , Guide for Screening and Training of Assessors and a General Approach for the Sensory Evaluation of Toothpaste Appearance, Flavor and Texture). The standard describes how manufacturers can recruit and screen potential toothpaste assessors from the community,…, ASTM Committee E18 on Sensory Evaluation Next Meeting:, Oct. 27-30, 2015, October Committee Week, Tampa, Fla., Media Inquiries:, Nathan Osburn, tel +1.610.832.9603; nosburn@astm.org, Technical Contact:, Jason W. Newlon, Ph.D., The Procter & Gamble Co., Mason, Ohio, tel. +1.513.622.3222; newlon.jw@pg.com, ASTM Staff Contact:, Scott Orthey, tel +1.610.832.9730; sorthey@astm.org Release #9870
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If a leather article such as a shoe or a glove were left next to a heater for an extended period of time, would the finish remain soft and flexible or would it change color and develop cracks within the leather finish? A new ASTM International standard will help to answer that question, giving manufacturers a clear method to predict and prevent such problems. ASTM D7912 , Test Method for…, Technical Contact:, Kadir Donmez, Leather Research Laboratory, University of Cincinnati, Cincinnati, Ohio, Phone: 513-242-6300; donmezk@uc.edu, ASTM Staff Contact:, Ashley Wiand, Phone: 610-832-9551; awiand@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #9623
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Small group evaluations can be useful to any company that is attempting to evaluate products or potential products. A proposed new ASTM International standard, ASTM WK46357 , Guide for Best Practices for Small Group Product Evaluations, will provide sensory professionals with a guide to set up small group evaluations that will meet objectives in the most unbiased manner possible. “There is a real…, ASTM Committee E18 Next Meeting:, Sept. 15-16, 2014, in conjunction with the Society of Sensory Professionals, Tucson, Ariz., Technical Contact:, Lori Rothman, Kraft Foods, Glenview, Ill., Phone: 847-646-7318; lrothman@kraftfoods.com, ASTM Staff Contact:, Scott Orthey, Phone: 610-832-9730; sorthey@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #9621