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The Adhesive and Sealant Council (ASC) is partnering with ASTM International (ASTM) to produce the inaugural “Adhesives and Sealants Sustainability Summit” July 26-27 at the Hyatt O’Hare in Rosemont, Ill. The Sustainability Summit will provide an opportunity for the adhesive and sealant supply chain to discuss all aspects of sustainability as it relates to the sector. “The trend of…, ASC Media Contact:, Matt Croson , ASC President (phone: 301-986-9700, ext. 111 ; matt.croson@ascouncil.org, ASTM Media Contact:, Pat Picariello, director, Developmental Operations, ASTM International (phone: 610-832-9720; ppicarie@astm.org ) May 27, 2011
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Tribometers are used to assess the potential of humans to slip while walking on various surfaces. A new ASTM International test method will be used to provide a reference standard against which to validate and calibrate the performance of tribometers. ASTM F2508 , Practice for Validation and Calibration of Walkway Tribometers Using Reference Surfaces, has been developed by Subcommittee F13.10 on…
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The proper selection of assessors can have a direct effect on the outcome of any sensory or consumer test. A proposed new ASTM International standard will help users determine appropriate assessors, give general guidelines for ways to select and recruit respondents, and list the benefits and drawbacks in selecting certain assessors. The proposed new standard, ASTM WK30847 , Guide for Selection of…
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Product selection is an important, though sometimes neglected, part of the consumer testing process. A proposed new ASTM standard will offer guidelines to bring clarity to this process. The proposed standard, ASTM WK30844 , Guide for Sampling of Product for Evaluation, is being developed by Subcommittee E18.04 on Fundamentals of Sensory, part of ASTM International Committee E18 on Sensory…, ASTM Committee E18 Next Meeting:, April 12-14, 2011, April Committee Week, Anaheim, Calif., Technical Contact:, Julie Boutaghou, Boutaghou LLC, North Oaks, Minn., Phone: 651-788-5550; j ulieboutaghou@msn.com, ASTM Staff Contact:, Scott Orthey, Phone: 610-832-9730; sorthey@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #8751
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A proposed new ASTM International standard will help consumer goods developers and manufacturers in the evaluation of their products to ensure product quality, consumer satisfaction and marketing success. The proposed standard, ASTM WK29225 , Guide for Design and Execution of Sensory-Instrumental Correlation Studies, is being developed by a task group of Subcommittee E18.03 on Sensory Theory and…
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ASTM International Committee F13 on Pedestrian/Walkway Safety and Footwear is currently working on a proposed new standard for footwear designed for workers who do not necessarily need safety toe shoes but could use other protection such as puncture resistance, electrical shock protection and electrical grounding. The proposed new standard, ASTM WK27855 , Specification for Performance…
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A new ASTM International standard, ASTM D7447 , Practice for Symbolizing Adhesive Applications, provides a convenient way for engineers to represent adhesives on a computer-aided design drawing. The standard, a collaborative effort between ASTM and the Adhesive and Sealant Council, is under the jurisdiction of Subcommittee D14.60 on Adhesive Material Classification System, which is part of ASTM…
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Many products can come in contact with drinking water during various stages of its treatment and delivery. This contact can have taste and odor implications that will be addressed in a proposed new ASTM International standard, WK21784 , Practice for Assessing Flavor of Drinking Water. Subcommittee E18.06 on Food and Beverage Evaluation, a part of ASTM International Committee E18 on Sensory…
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ASTM International Committee E18 on Sensory Evaluation of Materials and Products is working on a proposed new standard that will provide sensory professionals with guidelines for developing, selecting and using scales in the context of sensory experiments and consumer research. WK19660 , Guide for Developing and Using Appropriate Scales, is being developed by Subcommittee E18.04 on Fundamentals…
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All interested parties are invited to participate in a new task group on instrument test results for sensory evaluation of consumer products, including food and cosmetics. The new task group will be part of ASTM International Committee E18 on Sensory Evaluation and will meet during the E18 meetings at April committee week in Anaheim, Calif. “Our goal at this meeting will be to recruit members,…