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In light of COVID-19 (coronavirus) and growing safety concerns for members and staff, ASTM International announced today that previously scheduled April standards development meetings in Boston (March 29-April 3) and Prague (April 27-30) have been canceled. The decision was based on several factors, including, but not limited to: Continued review of information and recommendations from the U.S.…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10993
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At its twice-yearly meeting, the ASTM International board of directors approved a proposal for a new membership-wide, “society” award in honor of longtime member Werner H. Gumpertz, who died in 2017. Three board members also visited the Simpson Gumpertz & Heger headquarters, located in the city (Boston) where the board meeting was held. Gumpertz, who volunteered with ASTM International for 57…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10916
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ASTM International Awards $10,000 Scholarships to Students at UC-Irvine, Stony Brook, Purdue, McGillASTM International announced today that four graduate students each won $10,000 scholarships for their studies in fields where technical standards play a crucial role. This year’s winners were chosen from a competitive pool of more than a dozen applications. The following candidates will receive the 2019 ASTM International graduate scholarships: Somnath Mandal of the University of California,…
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ASTM International’s committee on refractories ( C08 ) is seeking volunteers to help develop a standard for measuring the heat of hydration when installing refractory castables, used to create linings for furnaces and kilns. According to ASTM International member Maurice Cook, the type of test described in the proposed standard ( WK54504 ) was used back in the 1960s but was never officially…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Molly Lynyak, tel +1.610.832.9743; mlynyak@astm.org Release #10479
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Today, ASTM International debuted a new learning management system (LMS) designed to enhance user experience and functionality. Existing customers will begin seeing a seamless transition to the new platform. The migration will be completed by August 31. Since 2012, the number of learners has grown from 500 to over 4,000. Usage increased by over 174 per cent last year alone, prompting the need for…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org R elease #10362
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Cook-and-hold ovens allow users to cook food at one temperature and then hold it at a preprogrammed lower temperature. The kitchen staffs at steakhouses, schools and hotels all cook with such ovens. A new ASTM International standard, ASTM F3051 , Test Method for Performance of Cook-and-Hold Ovens, provides a test to gauge oven energy usage. “Since many cook-and-hold units run overnight, end users…, ASTM Committee F26 Next Meeting:, Oct. 7-8, 2014, October Committee Week, New Orleans, La., Technical Contact:, Andre Saldivar, SCE Foodservice Technology Center, Irwindale, Calif., Phone: 626-812-7558; andre.saldivar@sce.com , ASTM Staff Contact:, Kristy Straiton, Phone: 610-832-9640; kstraiton@astm.org , ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #9672
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ASTM International Committee C08 on Refractories will celebrate its 100th anniversary on March 26 during the March 25-26 C08 meetings to be held in St. Louis, Mo., in conjunction with the St. Louis section of the American Ceramic Society. For more information on the March meetings and celebration, contact Kathleen McClung, manager, ASTM (phone: 610-832-9717; kmcclung@astm.org ). To register for…, ASTM Committee C08 Next Meeting:, March 25-26, 2014, St. Louis, Mo., ASTM Staff Contact:, Kathleen McClung, Phone: 610-832-9717; kmcclung@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #9578
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Research and field experience have shown that fines free of clay and other harmful materials can be non-detrimental, and even beneficial, for concrete properties. A proposed new ASTM International standard will be used to distinguish between harmful and non-harmful fines in construction aggregate. ASTM WK36804 , Test Method for Rapid Determination of the Methylene Blue Value for Fine Aggregate…
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The U.S. Department of Defense, as well as architects, mechanical engineers and food service consultants who design commercial kitchens, will be the primary users of a proposed new standard, WK25126 , Specification for Recirculating Hood System for Cooking Appliances. WK25126 is being developed by Subcommittee F26.07 on Commercial Kitchen Ventilation, part of ASTM International Committee F26 on…, ASTM Committee F26 Next Meeting:, April 20-21 , April Committee Week, St. Louis, Mo., Technical Contact:, Richard Swierczyna, Architectural Energy Corp., Wood Dale, Ill., Phone: 630-860-1439, rswierczyna@archenergy.com, ASTM Staff Contact:, Christine DeJong, Phone: 610-832-9736, cdejong@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #844 4/Dec2009
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ASTM International Committee F26 on Food Service Equipment will hold a free webinar on operating costs of food service equipment on Sept. 17 from 2 to 3:30 p.m. EST. Based on the ASTM standard F2687 , Practice for Life Cycle Cost Analysis of Commercial Food Service Equipment, the webinar will focus on the two new free tools that have been developed by food industry experts to project the total…