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Product selection is an important, though sometimes neglected, part of the consumer testing process. A proposed new ASTM standard will offer guidelines to bring clarity to this process. The proposed standard, ASTM WK30844 , Guide for Sampling of Product for Evaluation, is being developed by Subcommittee E18.04 on Fundamentals of Sensory, part of ASTM International Committee E18 on Sensory…, ASTM Committee E18 Next Meeting:, April 12-14, 2011, April Committee Week, Anaheim, Calif., Technical Contact:, Julie Boutaghou, Boutaghou LLC, North Oaks, Minn., Phone: 651-788-5550; j ulieboutaghou@msn.com, ASTM Staff Contact:, Scott Orthey, Phone: 610-832-9730; sorthey@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #8751
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A proposed new ASTM International standard will help consumer goods developers and manufacturers in the evaluation of their products to ensure product quality, consumer satisfaction and marketing success. The proposed standard, ASTM WK29225 , Guide for Design and Execution of Sensory-Instrumental Correlation Studies, is being developed by a task group of Subcommittee E18.03 on Sensory Theory and…
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Corrosion inhibitors are used extensively for pipelines in the oil and gas industry. Subcommittee G01.05 on Laboratory Corrosion Tests has been developing a series of standards on performance testing of corrosion inhibitors, including the most recently approved: ASTM G202 , Test Method for Using Atmospheric Pressure Rotating Cage. Subcommittee G01.05 is part of ASTM International Committee G01 on…
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A proposed new ASTM International standard will assist users of cyanide analysis methods who want to work in compliance with the International Cyanide Management Code. The Code covers the proper handling of cyanide from production, transportation to processing sites and design of cyanide facilities, including detoxification, storage and release of excess cyanide processing waters. ASTM WK27288 ,…
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In an action effective on Nov. 10, 2009, 15 methods contained in 10 ASTM standards are among 25 analytical methods that the U.S. Environmental Protection Agency has approved for determining contaminant concentrations in samples collected under the Safe Drinking Water Act. The methods are under the jurisdiction of Subcommittee D19.05 on Inorganic Constituents in Water, part of ASTM Committee D19…, ASTM Committee D19 Next Meeting:, Jan. 17-21, Cocoa Beach, Fla., ASTM Staff Contact:, Brynn Murphy , Phone: 610-832-9640; bmurphy@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #84 52/Jan2010
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Localized corrosion, such as pitting, cracking or crevice corrosion, can be destructive to process equipment, but if it is detected early enough, potential damage can be minimized or avoided. A new ASTM International standard provides a means for electrochemical testing for corrosion. The new standard, G199 , Guide for Electrochemical Noise Measurement, was developed by Subcommittee G01.11 on…
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Many products can come in contact with drinking water during various stages of its treatment and delivery. This contact can have taste and odor implications that will be addressed in a proposed new ASTM International standard, WK21784 , Practice for Assessing Flavor of Drinking Water. Subcommittee E18.06 on Food and Beverage Evaluation, a part of ASTM International Committee E18 on Sensory…
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Analysts in laboratories that use regression-based methods to determine uncertainty in data and customers that request such measurements will be the primary users of a new standard recently approved by ASTM International Committee D19 on Water. ASTM D7366 , Practice for Estimation of Measurement Uncertainty for Data from Regression-Based Methods was developed by Subcommittee D19.02 on Quality…
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ASTM International Committee E18 on Sensory Evaluation of Materials and Products is working on a proposed new standard that will provide sensory professionals with guidelines for developing, selecting and using scales in the context of sensory experiments and consumer research. WK19660 , Guide for Developing and Using Appropriate Scales, is being developed by Subcommittee E18.04 on Fundamentals…
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All interested parties are invited to participate in a new task group on instrument test results for sensory evaluation of consumer products, including food and cosmetics. The new task group will be part of ASTM International Committee E18 on Sensory Evaluation and will meet during the E18 meetings at April committee week in Anaheim, Calif. “Our goal at this meeting will be to recruit members,…