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A new ASTM International subcommittee will develop standards for management of property connected by contract with entities of the U.S. federal government. Subcommittee E53.20 on United States Government Contract Property Management is under the jurisdiction of ASTM International Committee E53 on Property Management Systems. According to Brandon Kriner, manager of Asset Management, Harris Corp.’s…
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A recent revision to an ASTM International property management systems standard provides clarity on the use of the word “inventory” and allows for the electronic verification of assets within an organization. The revised standard, ASTM E2132 , Practice for Inventory Verification: Electronic and Physical Inventory of Assets, is under the jurisdiction of Subcommittee E53.01 on Process Management ,…, Technical Contact:, Rick Shultz, Johns Hopkins University, Laurel, Md., Phone: 443-778-5585; richard.shultz@jhualpl.edu, ASTM Staff Contact:, Pat Picariello, Phone: 610-832-9720; ppicarie@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org R elease #9096
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All interested parties are invited to join a new ASTM task group that will be developing standards to measure the performance of battery operated vacuum cleaners. The task group is under the jurisdiction of ASTM International Committee F11 on Vacuum Cleaners . Task Group F11.50.13 on the Development of ASTM Standard Test Methods for the Measurement of Battery-Powered Vacuum Cleaner Performance is…
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Movement, shipment and transfer are all words that are commonly used by entities that deal with tangible property. To ensure that these words are being used and understood by all parties involved, ASTM International Committee E53 on Property Management Systems has approved a new standard, ASTM E2671 , Practice for Defining Movements, Shipments and Transfers of Tangible Property. ASTM E2671 was…
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Hard surface cleaning products that employ steam comprise a new and growing segment of the vacuum cleaner market, although there are currently no agreed-upon industry-wide standards for such products. A new ASTM subcommittee, F11.40 on Steam Products , part of ASTM International Committee F11 on Vacuum Cleaners , will be developing test methods to measure the performance and durability of steam…
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The U.S. Department of Defense, as well as architects, mechanical engineers and food service consultants who design commercial kitchens, will be the primary users of a proposed new standard, WK25126 , Specification for Recirculating Hood System for Cooking Appliances. WK25126 is being developed by Subcommittee F26.07 on Commercial Kitchen Ventilation, part of ASTM International Committee F26 on…, ASTM Committee F26 Next Meeting:, April 20-21 , April Committee Week, St. Louis, Mo., Technical Contact:, Richard Swierczyna, Architectural Energy Corp., Wood Dale, Ill., Phone: 630-860-1439, rswierczyna@archenergy.com, ASTM Staff Contact:, Christine DeJong, Phone: 610-832-9736, cdejong@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #844 4/Dec2009
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ASTM International Committee F26 on Food Service Equipment will hold a free webinar on operating costs of food service equipment on Sept. 17 from 2 to 3:30 p.m. EST. Based on the ASTM standard F2687 , Practice for Life Cycle Cost Analysis of Commercial Food Service Equipment, the webinar will focus on the two new free tools that have been developed by food industry experts to project the total…
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Any organization that owns and uses a variety of equipment must find ways to identify it and track its movement. A new standard and a proposed new standard being developed by ASTM International Committee E53 on Property Management Systems focus on these aspects of equipment ownership. The new ASTM standard, E2606 , Practice for Receipt Notification as a Result of Tangible Property Movement, and…
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Determining and potentially reducing the amount of energy expended by vacuum cleaners is the purpose of a proposed new ASTM international standard, WK21491 , Test Method For Determining Energy Consumption of Vacuum Cleaners Relative to Cleaning. The proposed standard is being developed by Task Group F11.20.04 On Energy Usage And Performance, under the jurisdiction of Subcommittee F11.20 on…
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Requests from industry to develop a standard practice for determining the total cost of ownership for commercial food service equipment have led to the formation of F26.05 on Life Cycle Cost, a subcommittee of ASTM International Committee F26 on Food Service Equipment. “An industry standard for analyzing the life cost of commercial food service equipment is needed to help the industry address…