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ASTM International has published the first papers in its new online journal: Smart and Sustainable Manufacturing Systems. Access to papers during the journal’s inaugural year is free (here). “From dozens of submissions, we are pleased to announce the first four published, authored by 20 leading minds in this fast-growing field,” said Dr. Sudarsan Rachuri, the journal’s editor-in-chief who is the…, ASTM International Contact:, Alyssa Conaway, tel. +1.610.832.9620, aconaway@astm.org Release #10272
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Irving S. Scher, Ph.D., P.E., a principal and biomechanical engineer at Guidance Engineering and Applied Research, will serve a three-year term on the ASTM International board of directors. Scher is based in Seattle, Washington. Guidance Engineering and Applied Research is an engineering and scientific consulting company that performs in-depth research and analysis for its clients. Scher holds…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10241
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Yesterday, Dr. Sudarsan Rachuri was given the 2016 ASTM International President’s Leadership Award. This recognizes individuals early in their ASTM International career who have significantly advanced the organization's mission through extraordinary accomplishment, example, and vision. Rachuri is serving as Editor-in-Chief of ASTM International’s new journal, Smart and Sustainable Manufacturing…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10176
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Today, the U.S. Department of Agriculture selected the Safety Equipment Institute - a subsidiary of ASTM International - to manage the certification program that supports labeling thousands of products as "biobased." The renewal of this five-year contract will mean that more and more people will be able to find and purchase products that are made and packaged using renewable materials. “This…, Program Contact:, Pat Gleason, tel. +1.703.442.5732; pgleason@seinet.org, Media Inquiries:, Dan Bergels, tel. +1.610.832.9602; dbergels@astm.org Release #10160
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As a result of the Safety Equipment Institute becoming a subsidiary of ASTM International on April 19, SEI is expanding its offerings beyond its existing product certifications to include personnel certifications and environmental declaration programs. The SEI Board Standing Committee on Certification Programs met for the first time yesterday. It approved operating manuals and procedures for SEI’…, Media Inquiries:, Dan Bergels, tel. +1.610.832.9602; dbergels@astm.org, SEI Staff Contact:, Pat Gleason, tel. +1.703.442.5732; pgleason@seinet.org Release #10101
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Suzanne Pecore, sensory consultant with P & D Consulting, LLC, in Pasadena, Calif., has received the David R. Peryam Award from ASTM International Committee E18 on Sensory Evaluation . The committee noted Pecore’s continuous and outstanding contributions to the development of sensory evaluation methods and their application to industry. Committee E18 has also awarded Pecore with the Award of…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10079
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Finding and training people to evaluate the characteristics of toothpaste just got easier with a new ASTM International standard ( E2978 , Guide for Screening and Training of Assessors and a General Approach for the Sensory Evaluation of Toothpaste Appearance, Flavor and Texture). The standard describes how manufacturers can recruit and screen potential toothpaste assessors from the community,…, ASTM Committee E18 on Sensory Evaluation Next Meeting:, Oct. 27-30, 2015, October Committee Week, Tampa, Fla., Media Inquiries:, Nathan Osburn, tel +1.610.832.9603; nosburn@astm.org, Technical Contact:, Jason W. Newlon, Ph.D., The Procter & Gamble Co., Mason, Ohio, tel. +1.513.622.3222; newlon.jw@pg.com, ASTM Staff Contact:, Scott Orthey, tel +1.610.832.9730; sorthey@astm.org Release #9870
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ASTM International is developing a proposed standard that will help manufacturers of automatic guided industrial vehicles evaluate their products. In addition to manufacturers, vehicle buyers will use this standard (WK48955: Test Method for Docking and Navigation for Driverless Automatic Guided Industrial Vehicles) to conduct their own tests on potential purchases. ASTM member Roger Bostelman is…, Media Inquiries:, Nathan Osburn, tel +1.610.832.9603; nosburn@astm.org, Technical Contact:, Roger V. Bostelman, National Institute of Standards and Technology, Gaithersburg, Md., tel +1.301.975.3426; roger.bostelman@nist.gov, ASTM Staff Contact:, Pat Picariello, tel +1.610.832.9720; ppicariello@astm.org Release #9811 ###
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Small group evaluations can be useful to any company that is attempting to evaluate products or potential products. A proposed new ASTM International standard, ASTM WK46357 , Guide for Best Practices for Small Group Product Evaluations, will provide sensory professionals with a guide to set up small group evaluations that will meet objectives in the most unbiased manner possible. “There is a real…, ASTM Committee E18 Next Meeting:, Sept. 15-16, 2014, in conjunction with the Society of Sensory Professionals, Tucson, Ariz., Technical Contact:, Lori Rothman, Kraft Foods, Glenview, Ill., Phone: 847-646-7318; lrothman@kraftfoods.com, ASTM Staff Contact:, Scott Orthey, Phone: 610-832-9730; sorthey@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #9621
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Knowing that potential customers like a product, and possibly prefer it to other products, is clearly a crucial piece of knowledge for a sensory science and marketing research professional of any company to have. Establishing consumer’s hedonic response to products is most often measured by using a nine-point liking scale or a method that determines preference or choice. A proposed new standard,…, ASTM Committee E18 Next Meeting:, Sept. 15-16, 2014, in conjunction with the Society of Sensory Professionals 2014 conference, Tucson, Ariz., Technical Contact:, Lori Rothman, Kraft Foods, Glenview, Ill., Phone: 847-646-7318; lrothman@kraftfoods.com , ASTM Staff Contact:, Scott Orthey, Phone: 610-832-9730; sorthey@astm.org , ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #9591