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ASTM International Committee F26 on Food Service Equipment will hold a free webinar on operating costs of food service equipment on Sept. 17 from 2 to 3:30 p.m. EST. Based on the ASTM standard F2687 , Practice for Life Cycle Cost Analysis of Commercial Food Service Equipment, the webinar will focus on the two new free tools that have been developed by food industry experts to project the total…
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Any organization that owns and uses a variety of equipment must find ways to identify it and track its movement. A new standard and a proposed new standard being developed by ASTM International Committee E53 on Property Management Systems focus on these aspects of equipment ownership. The new ASTM standard, E2606 , Practice for Receipt Notification as a Result of Tangible Property Movement, and…
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Requests from industry to develop a standard practice for determining the total cost of ownership for commercial food service equipment have led to the formation of F26.05 on Life Cycle Cost, a subcommittee of ASTM International Committee F26 on Food Service Equipment. “An industry standard for analyzing the life cost of commercial food service equipment is needed to help the industry address…
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A proposed new standard is being developed for the industrial radiation processing industry and irradiation research facilities where absorbed-dose measurement is critical. The proposed standard, WK15409 , Practice for Dosimetry in Radiation Processing, is under the jurisdiction of Subcommittee E10.01 on Radiation Processing: Dosimetry and Applications, which is part of ASTM International…
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ASTM International Committee E53 on Property Management Systems has begun developing new standards to address the beginning of a challenging new era for asset managers – the era of lost laptops. Understanding how organizations reached this point – where entities are losing an increasing number of sensitive assets such as computers, some with sensitive information stored in the memory devices – is…
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A pair of new ASTM International standards developed by ASTM International Committee F26 on Food Service Equipment will be used to replace U.S. Department of Defense military standards. Subcommittee F26.04 on Mechanical Preparation Equipment developed the standards, F 2645 , Specification for Bun Slicing Machines, and F 2646 , Specification for Bread Slicing Machines. According to Richard…
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The heating performance and energy consumption of commercial radiant patio heaters is the subject of a new ASTM International standard. F 2644 , Test Method for Performance of Commercial Patio Heaters, was developed by Subcommittee F26.06 on Energy and Productivity Protocols, which is part of ASTM International Committee F26 on Food Service Equipment. The new standard was originally developed…
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Questions raised at a dosimetry symposium in 1998 have led to the development of a proposed new ASTM International standard, WK13464 , Guide for Performance Characterization of Dosimeters for Use in Radiation Processing. WK13464 is under the jurisdiction of Subcommittee E10.01 on Radiation Processing: Dosimetry and Applications, part of ASTM International Committee E10 on Nuclear Technology and…
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Asset budgets are often the third largest line item (after personnel and information technology) for many organizations. Because of this, asset managers in both the public and private sectors need to present compelling arguments and demonstrate strategic value to core missions in framing asset decisions. With this in mind, ASTM International Committee E53 on Property Management Systems has more…
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Anyone who has ever lost time searching for a set of keys that simply are not where they’re supposed to be will appreciate the larger-scale, though similar concept behind E 2499 , Standard Practice for Classification of Equipment Physical Location Information, a new standard developed by ASTM International Committee E 53 on Property Management Systems. The goal of the standard, which is under the…