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Members of the ASTM International cannabis committee ( D37 ) are proposing a standard for managing and implementing what are called “hazard analysis critical control points” (HACCP) systems for cannabis processing. HACCP systems are already used in the food industry to prevent, control, or reduce to an acceptable level potential hazards to consumers. “These systems can apply to manufacturing…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Robert Morgan, tel +1.610.832.9732; rmorgan@astm.org Release #10627
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ASTM International’s cannabis committee ( D37 ) is developing a guide for quality management systems (QMS) that provide a framework for organizations dealing with cannabis consumer products. The standard ( WK61355 ) provides a guideline to show an organization’s ability to provide cannabis-related products or services that meet consumer safety standards along with local and state regulatory…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Robert Morgan, tel +1.610.832.9732; rmorgan@astm.org Release #10617
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A new ASTM International subcommittee will focus on industrial hemp. The group (D37.07) will be part of ASTM’s newly formed cannabis committee ( D37 ). According to organizers, the subcommittee plans to develop practices and guides relevant to industrial hemp, a variety of the cannabis sativa plant species. Industrial hemp is used for many applications including food, natural health products,…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Robert Morgan, tel +1.610.832.9732; rmorgan@astm.org Release #10608
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ASTM International’s cannabis committee (D37) is working to develop a voluntary standardized practice ( WK63546 ) that will outline how producers can respond when products need to be recalled or removed from the market. ASTM International member Cary Black, a consultant at Orion GMP, notes that many cannabis products are designed for human consumption, so product safety and quality are critical…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Robert Morgan, tel +1.610.832.9732; rmorgan@astm.org Release #10589
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A new guide proposed by ASTM International’s cannabis committee (D37) will help organizations in the industry to develop their own internal Corrective Action/Preventive Action (CAPA) processes and procedures. CAPA systems are a key part of quality management, according to committee members. Specifically, CAPA systems focus on investigating, understanding, and correcting discrepancies to prevent…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Robert Morgan, tel +1.610.832.9732; rmorgan@astm.org Release #10586
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ASTM International’s cannabis committee ( D37 ) is developing a proposed standard that will provide recommendations for laboratories involved in the industry. According to members, the standard (WK63913) will outline best lab practices, recommended certifications, various types of analyses, and the quality assurance functions for labs working with cannabis. Cary Black, consultant for Orion GMP,…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Robert Morgan, tel +1.610.832.9732; rmorgan@astm.org Release #10581
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ASTM International’s recently formed committee on cannabis ( D37 ) has approved its first two standards. Both deal with the aspects of moisture in cannabis. According to committee members, cannabis is generally sold by weight, with a large measure of its quality determined by the amount of moisture it contains. The standards provide a procedure to determine the water activity in a cannabis sample…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org, Committee Contact:, Robert Morgan, tel +1.610.832.9732; rmorgan@astm.org Release #10556
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William Lipps, senior marketing manager environmental/geochemical for Shimadzu Scientific Instruments in Columbia, Maryland, USA has been named the new chair of ASTM International’s committee on water ( D19 ). The committee on water (D19) was formed in 1932 and meets twice a year, usually in January and June, with approximately 120 members attending over four days of technical meetings and a…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10493
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William C. Lipps, environmental and geochemical marketing manager with Shimadzu Scientific Instruments, Columbia, Maryland, USA was honored with the Max Hecht Award from ASTM International’s committee on water ( D19 ). Lipps, who joined ASTM International in 1986, was honored for his outstanding service in the advancement of the study of water. The committee has previously honored Lipps with the…, Media Inquiries:, Dan Bergels, tel +1.610.832.9602; dbergels@astm.org Release #10463
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A proposed ASTM International standard will help guide the development of detergents that clean medical devices, helping support patient safety and health. The practice for characterizing detergents for the cleaning of medical devices ( WK58652 ) is being created by the organization’s committee on soaps and other detergents ( D12 ). “Currently, there are no consensus methods for characterizing…