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ASTM International Subcommittee A01.05 on Steel Reinforcement has made a significant revision to ASTM A706/A706M , Specification for Low-Alloy Steel Deformed and Plain Bars for Concrete Reinforcement. A higher yield strength level, namely Grade 80 [550], has been added to the standard. The term “grade” relates to minimum yield strength in units of “kps/in.2 (megapascals),” i.e., “Grade 80 [550]”…
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ASTM Committee A01 on Steel, Stainless Steel and Related Alloys has now published a versatile new standard, A1064/A1064M , Specification for Steel Wire and Welded Wire Reinforcement, Plain and Deformed, for Concrete. The new standard is under the jurisdiction of Subcommittee A01.05 on Steel Reinforcement. Ted Mize, P.E., senior engineer, Ivy Steel & Wire, and an A01.05 member, notes that ASTM…, ASTM Committee A01 Next Meeting:, May 17-20, May Committee Week, St. Louis, Mo., Technical Contact:, Ted Mize, Ivy Steel & Wire, Concord, Calif., Phone: 925-685-9141, tmize@ivysteel.com, ASTM Staff Contact:, George Luciw, Phone: 610-832-9710, gluciw@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #844 3/Dec2009
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The U.S. Department of Defense, as well as architects, mechanical engineers and food service consultants who design commercial kitchens, will be the primary users of a proposed new standard, WK25126 , Specification for Recirculating Hood System for Cooking Appliances. WK25126 is being developed by Subcommittee F26.07 on Commercial Kitchen Ventilation, part of ASTM International Committee F26 on…, ASTM Committee F26 Next Meeting:, April 20-21 , April Committee Week, St. Louis, Mo., Technical Contact:, Richard Swierczyna, Architectural Energy Corp., Wood Dale, Ill., Phone: 630-860-1439, rswierczyna@archenergy.com, ASTM Staff Contact:, Christine DeJong, Phone: 610-832-9736, cdejong@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #844 4/Dec2009
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ASTM International Subcommittee E34.50 on Health and Safety Standards for Metalworking Fluids has developed three new standards. Two of the recently approved ASTM standards cover aspects of water-miscible metalworking fluids, while the third concerns prevention of dermatitis in the wet metal removal fluid environment., Prevention of Dermatitis, Dermatitis is an inflammatory response of the skin to a chemical or physical agent. While redness, swelling and itching are typical signs of dermatitis, symptoms can be more severe as well. A new ASTM standard, ASTM E2693 , Practice for Prevention of Dermatitis in the Wet Metal Removal Fluid Environment, discusses dermatitis and its causes and presents a comprehensive approach to dermatitis…, Metalworking Fluids, Two new E34.50 standards address the detection of microbial contamination in metalworking fluids: ASTM E2657 , Test Method for Determination of Endotoxin Concentrations in Water-Miscible Metalworking Fluids, and ASTM E2694 , Test Method for Measurement of Adenosine Triphosphate in Water-Miscible Metalworking Fluids. Both ASTM E2657 and ASTM E2694 measure biological contamination in metalworking…, Participation Invited, The subcommittee is currently looking for participants for an interlaboratory study for ASTM E2657 and ASTM E2694 . “We plan to use a single set of MWF for both standards, so labs who are interested in either or both are welcome to participate,” says Passman. “A few labs will run both the ILS’s for both standards, while most will run one or the other.” Subcommittee E34.50 is part of ASTM…
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ASTM International Committee F26 on Food Service Equipment will hold a free webinar on operating costs of food service equipment on Sept. 17 from 2 to 3:30 p.m. EST. Based on the ASTM standard F2687 , Practice for Life Cycle Cost Analysis of Commercial Food Service Equipment, the webinar will focus on the two new free tools that have been developed by food industry experts to project the total…
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A new ASTM International standard will serve as a guide for manufacturers and laboratories that make and test steel products according to standards using the SI system of units. The new standard, ASTM A1058 , Test Methods for Mechanical Testing of Steel Products—Metric, arose from a need for a stand-alone metric steel testing standard, according to Lester Burgess, director of quality, TSP/U.S.…
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Requests from industry to develop a standard practice for determining the total cost of ownership for commercial food service equipment have led to the formation of F26.05 on Life Cycle Cost, a subcommittee of ASTM International Committee F26 on Food Service Equipment. “An industry standard for analyzing the life cost of commercial food service equipment is needed to help the industry address…
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Providing customer reassurance that high performance corrosion resistant steel will meet a given set of criteria is the purpose of a new ASTM International standard recently approved by Committee A01 on Steel, Stainless Steel and Related Alloys. The new standard, ASTM A1055 , Specification for Zinc and Epoxy Dual Coated Steel Reinforcing Bars, is under the jurisdiction of Subcommittee A01.05 on…
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All interested parties in the glass industry are invited to participate in the development of a proposed new standard guide for the safe handling of annealed glass. The new standard will be developed by a task group within ASTM Committee E34 on Occupational Health and Safety. A small group from industry and OSHA met in Rossford, Ohio, in March to discuss this new activity. The task group plans to…