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Having the necessary documentation to maintain and repair any sort of aircraft is of the utmost importance. With this in mind, ASTM International Committee F38 on Unmanned Aircraft Systems has developed a new standard, F 2584 , Practice for Maintenance and Development of Maintenance Manuals for Light Unmanned Aircraft System (UAS). The new practice, which is under the jurisdiction of Subcommittee…
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A new ASTM International standard, D 7247 , Test Method for Evaluating the Shear Strength of Adhesive Bonds in Laminated Wood Products at Elevated Temperature, will be an important new tool for anyone working with engineered wood products. The proposal for D 7247 originated in Committee D07 on Wood and members of both that committee and Committee D14 on Adhesives worked together to develop it.…
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Standards developed by ASTM International Committee F26 on Food Service Equipment are playing an increasingly important role in the industry. F26 standards figure prominently in the Environmental Protection Agency’s Energy Star program, which helps businesses and individuals protect the environment and save money through superior energy efficiency. In addition, F26 has developed a mutually…
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ASTM International Committee F26 on Food Service Equipment has formed a new subcommittee, F26.07 on Kitchen Ventilation. The purpose of the subcommittee is to develop specifications, test methods, performance requirements and terminology standards for commercial kitchen ventilation equipment used in food service, such as exhaust hoods, replacement air systems, grease control devices, and…
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The U.S. Department of Defense recently adopted a commercial standard to govern the performance of automated sense and avoid systems it procures for its unmanned aircraft. The standard, ASTM F 2411, Specification for Design and Performance of an Airborne Sense-and-Avoid System, was developed last year by ASTM Internationals F38 Committee on Unmanned Aircraft Systems, whose members represent a…