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Ceramic and glass companies, as well as universities and government laboratories, will be the primary users of a new ASTM standard that allows for the flexural strength determination of components made in a round shape or after finish machining with minimal waste. The standard, ASTM C1684 , Test Method for Flexural Strength of Advanced Ceramics at Ambient Temperature-Cylindrical Rod Strength, was…
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Cyanide is routinely analyzed in water samples, often to demonstrate regulatory compliance; however, improper sample collection or pretreatment can result in significant positive or negative bias potentially resulting in unnecessary permit violations or undetected cyanide releases into the environment. Because of the importance and timeliness of these issues, ASTM Subcommittee D19.06 on Methods…
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ASTM International Committee C28 on Advanced Ceramics and the American Ceramic Society are co-sponsoring a workshop, Needs and Opportunities for Strength and Fracture Standards at Micro and Nano Scales, on Jan. 27, 2008, from 1:00 to 5:00 p.m. at the Hilton Daytona Beach Resort in Daytona Beach, Fla. The workshop will be held in conjunction with the ASTM Committee C28 meetings to be held Jan. 26-…
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A pair of new ASTM International standards developed by ASTM International Committee F26 on Food Service Equipment will be used to replace U.S. Department of Defense military standards. Subcommittee F26.04 on Mechanical Preparation Equipment developed the standards, F 2645 , Specification for Bun Slicing Machines, and F 2646 , Specification for Bread Slicing Machines. According to Richard…
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The heating performance and energy consumption of commercial radiant patio heaters is the subject of a new ASTM International standard. F 2644 , Test Method for Performance of Commercial Patio Heaters, was developed by Subcommittee F26.06 on Energy and Productivity Protocols, which is part of ASTM International Committee F26 on Food Service Equipment. The new standard was originally developed…
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While nearly all of the instrumentation employed in the field to measure radioactive materials or radiation exposure rates used to be in the hands of state radiological control agencies or federal government national response organizations, this is no longer the case. Now, law enforcement personnel, first responders and other professionals have radiation detection instruments, though they may not…
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ASTM International Committee D19 on Water will host a workshop on turbidity during the June Committee Week in Norfolk, Va. Subcommittee D19.07 on Sediment, Geomorphology and Open Channel Flow will present the workshop from 1:00 to 5:00 p.m. on June 26, 2007. According to Mike Sadar, D19 member and principal application scientist, Hach Company, Committee D19 has invested several years in the…
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Standards developed by ASTM International Committee F26 on Food Service Equipment are playing an increasingly important role in the industry. F26 standards figure prominently in the Environmental Protection Agency’s Energy Star program, which helps businesses and individuals protect the environment and save money through superior energy efficiency. In addition, F26 has developed a mutually…
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ASTM International Committee F26 on Food Service Equipment has formed a new subcommittee, F26.07 on Kitchen Ventilation. The purpose of the subcommittee is to develop specifications, test methods, performance requirements and terminology standards for commercial kitchen ventilation equipment used in food service, such as exhaust hoods, replacement air systems, grease control devices, and…
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ASTM International Subcommittee C28.07 on Ceramic Matrix Composites has formed a task group to address the evaluation of fiber-reinforced ceramic matrix composite structures for a future generation of nuclear energy systems. Subcommittee C28.07 is under the jurisdiction of Committee C28 on Advanced Ceramics. The new task group was formed at the January meeting of Subcommittee C28.07. To advance…