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Low frequency radio frequency identification transponders have become a common means of acquiring data at livestock collection points, such as markets, feed yards and packing plants. However, there are currently multiple LF RFID technologies that exist in the marketplace, the LF RFID Half Duplex and LF RFID Full Duplex technologies. In response, ASTM International Committee F10 on Livestock, Meat…, ASTM Committee F10 Next Meeting:, April 18-19, 2012, April Committee Week, Phoenix, Ariz., Technical Contact:, Bryan Rickard, Micro Beef Technologies Ltd., Amarillo, Texas, Phone: 806-372-2369; brickard@microbeef.com, ASTM Staff Contact:, Kelly Paul, Phone: 610-832-9745; kpaul@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org R elease #9136
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A new test method is the latest in a series of ASTM International standards being developed to address the protection of exterior portions of structures during fires. The new standard, ASTM E2726/E2726M , Test Method for Evaluating the Fire-Test-Response of Deck Structures to Burning Brands, is being developed by Subcommittee E05.14 on External Fire Exposures , part of ASTM International…
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The term “tender” is often used by the animal agriculture and meat industries to describe finished meat products that impart a more enjoyable eating experience. It is an attribute that is sought after by consumers and with appropriate marketing strategies can command a premium in the marketplace. However, can a consumer know for certain what “tender” means? A new ASTM International standard…, ASTM Committee F10 Next Meeting:, April 18-19, 2012, April Committee Week, Phoenix, Ariz., Technical Contact:, Martin E. O’Connor, U.S. Department of Agriculture, Washington, D.C., Phone: 202-720-7046; martin.oconnor@ams.usda.gov, ASTM Staff Contact:, Kelly Paul, Phone: 610-832-9745; kpaul@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #9020
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Sealant manufacturers will use a new ASTM International standard to evaluate new products and changes to these products due to exposure to weather. The new standard, ASTM C1735 , Test Method for Measuring the Time Dependent Modulus of Sealants Using Stress Relaxation, is under the jurisdiction of Subcommittee C24.20 on General Test Methods , part of ASTM International Committee C24 on Building…, ASTM Committee C24 Next Meeting:, Jan. 8-10, 2012, Ft. Lauderdale, Fla., Technical Contact:, Christopher C. White, Ph.D., National Institute of Standards and Technology, Gaithersburg, Md., Phone: 301-975-6016; christopher.white@nist.gov, ASTM Staff Contact:, Stephen Mawn, Phone: 610-832-9726; smawn@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #9005
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A new ASTM standard will provide the United States building codes with a test method designed to test a heating, ventilation and air conditioning duct system or its materials for fire resistance and other durability requirements. ASTM E2816 , Test Methods for Fire Resistive Metallic HVAC Duct Systems, was developed by Subcommittee E05.11 on Fire Resistance , under the jurisdiction of ASTM…
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A newly approved standard, ASTM D7338 , Guide for the Assessment of Fungal Growth in Buildings, has been developed to provide a go-to reference for anyone testing for mold in buildings. The new standard was developed by Subcommittee D22.08 on Sampling and Analysis of Mold, part of ASTM International Committee D22 on Air Quality. “The lack of consensus standards in the fungal sampling and analysis…, ASTM Committee D22 Next Meeting:, April 10-13, April Committee Week, Anaheim, Calif., Technical Contact:, Lisa Rogers, Mycometer, Inc., Tampa, Fla., Phone: 813-831-6511; lrogers@mycometer.com, ASTM Staff Contact:, David Bradley, Phone: 610-832-9681; dbradley@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #8788
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Fire test laboratories, caulk and sealant manufacturers, and code officials will be the primary users of a new ASTM International standard, ASTM E2690 , Practice for Specimen Preparation and Mounting of Caulks and Sealants to Assess Surface Burning Characteristics. The standard was developed by Subcommittee E05.22 on Surface Burning, which is part of ASTM International Committee E05 on Fire…, ASTM Committee E05 Next Meeting:, June 12-15, 2011, June Committee Week, Anaheim, Calif., Technical Contact:, Paul Hough, Armstrong World Industries, Lancaster, Pa., Phone: 717-396-4195; pahough@armstrong.com, ASTM Staff Contact:, Thomas O’Toole, Phone: 610-832-9739; totoole@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #8723
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Subcommittee E05.11 on Fire Resistance is responsible for two new standards recently approved by ASTM International Committee E05 on Fire Standards. FIRE-RESISTANCE EXPERIMENTS It is a common practice to modify the tests contained in ASTM E119 , Test Methods for Fire Tests of Building Construction and Materials, in order to gather information on the effect of altering specific variables. However…
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Air permits from regulatory agencies, such as the U.S. Environmental Protection Agency (USEPA), often require the measurement of a plume's opacity as the plume is emitted from a stationary point source (for example, smokestacks) in the outdoor ambient environment. While such opacity is often visually measured by human observers as “certified smoke readers,” an opacity measurement method using…
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Being able to complement marketing claims in advertising and promotions with third-party certification or verification is important in any industry. A new ASTM subcommittee will be working on standards for such verification in the livestock and meat industry. The new subcommittee, F10.60 on Livestock, Meat and Poultry Marketing Claims, is part of ASTM International Committee F10 on Livestock,…