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ASTM Committee C07 on Lime celebrates 100 years of standards development this year, and its June 27-28 meetings in San Diego, Calif., will feature special events to commemorate this milestone in addition to its regular technical meetings. The committee includes more than 70 professionals who represent lime producers, testing labs, building contractors, utility companies, equipment vendors and…
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Low frequency radio frequency identification transponders have become a common means of acquiring data at livestock collection points, such as markets, feed yards and packing plants. However, there are currently multiple LF RFID technologies that exist in the marketplace, the LF RFID Half Duplex and LF RFID Full Duplex technologies. In response, ASTM International Committee F10 on Livestock, Meat…, ASTM Committee F10 Next Meeting:, April 18-19, 2012, April Committee Week, Phoenix, Ariz., Technical Contact:, Bryan Rickard, Micro Beef Technologies Ltd., Amarillo, Texas, Phone: 806-372-2369; brickard@microbeef.com, ASTM Staff Contact:, Kelly Paul, Phone: 610-832-9745; kpaul@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org R elease #9136
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Terms that are commonly used to describe defects or abnormalities found in different types of polymer pellets have now been collected in a standard developed by ASTM International Committee D20 on Plastics . ASTM D7711 , Guide for Description of Polymer Pellet Defects, is under the jurisdiction of Subcommittee D20.92 on Terminology . According to Diane Todd, senior chemist, quality control…
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The term “tender” is often used by the animal agriculture and meat industries to describe finished meat products that impart a more enjoyable eating experience. It is an attribute that is sought after by consumers and with appropriate marketing strategies can command a premium in the marketplace. However, can a consumer know for certain what “tender” means? A new ASTM International standard…, ASTM Committee F10 Next Meeting:, April 18-19, 2012, April Committee Week, Phoenix, Ariz., Technical Contact:, Martin E. O’Connor, U.S. Department of Agriculture, Washington, D.C., Phone: 202-720-7046; martin.oconnor@ams.usda.gov, ASTM Staff Contact:, Kelly Paul, Phone: 610-832-9745; kpaul@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #9020
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A proposed ASTM standard will provide polyurethane raw material suppliers, customers and developers with a useful practice for setting up gel tests to determine the reactivity of materials. The proposed new standard, ASTM WK34781 , Practice for Gel Tests for Polyurethane Non-Foam Formulations, is being developed by Subcommittee D20.22 on Cellular Materials — Plastics and Elastomers, part of ASTM…, ASTM Committee D20 Next Meeting:, April 15-18, 2012, April Committee Week, Phoenix, Ariz., Technical Contact:, David Mullen, Rubicon LLC, Geismar, La., Phone: 225-242-5403; david_p_mullen@huntsman.com, ASTM Staff Contact:, Alyson Fick, Phone: 610-832-9710; afick@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #9018
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The Resin Identification Code (RIC) system is a means of sorting different types of plastics from household waste. The RIC was developed by the Society of the Plastics Industry in 1988. The RIC assigns a numeral from 1 to 7, with a “chasing arrows” symbol around the number, to a piece of plastic to indicate its type. SPI recognized the importance of the involvement of the technical stakeholder…, ASTM Committee D20 Next Meeting:, Nov. 14-17, November Committee Week, San Antonio, Texas, Technical Contact:, Thomas Pecorini, Eastman Chemical Co., Kingsport, Tenn., Phone: 423-229-5917; tjpec@eastman.com, ASTM Staff Contact:, Brynn Murphy, Phone: 610-832-9640; bmurphy@astm.org, ASTM PR Contact:, Barbara Schindler, Phone: 610-832-9603; bschindl@astm.org Release #8682/Sept2010
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Being able to complement marketing claims in advertising and promotions with third-party certification or verification is important in any industry. A new ASTM subcommittee will be working on standards for such verification in the livestock and meat industry. The new subcommittee, F10.60 on Livestock, Meat and Poultry Marketing Claims, is part of ASTM International Committee F10 on Livestock,…
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There has been a renewed interest in instrumental qualification and standardization by the fluorescence community over the last 10 years, driven by the increasing number of quantitative chemical assays that use fluorescence detection and the presence of regulations in some of these areas. After revising three test methods for fluorescence instruments, stakeholders decided that a standard guide…
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A type of lime that has been used in construction since ancient Roman times is now covered by an ASTM International standard. ASTM International Committee C07 on Lime has approved ASTM C1707 , Specification for Pozzolanic Hydraulic Lime for Structural Purposes. The new standard is under the jurisdiction of Subcommittee C07.02 on Specifications and Guidelines. According to Margaret Thomson, the…